Real Food Girl has Moved

I have noticed that I still get quite a few people that stop by this blog which I've opted to not delete for sentimental reasons, so I wanted to make sure that you guys know that I have a new site and you can find me over at Real Food Girl: Unmodified.

I'd love to have you join me over there.  My photography skills are improving and I'm cranking out some really tasty recipes.  If you're new to the Real Food Movement and desire to eat fewer processed foods, avoid GMOs and learn ways to successfully navigate the Real Food world then please stop on by. 

Here are a few photos to entice you to visit my new site.  Can't wait to see you over at the new site. Even though it's not that new any more.

Hopefully at least ONE of these photos has tempted you to come over to my new page.  We've been there for about a year now.  Make sure you stop by and introduce yourself.  You can also find me on Pinterest, Instagram, Twitter, G+ and Facebook.

Real Food Girl: Unmodified Has A New Home!!

I'm all settled in at my new home over at Real Food Girl: Unmodified and I'd love for you to join me over there.  It's clean, organized, spiffy.  You'll love it. I promise.

I've got a new domain, a new layout, and a new camera!!  That means better quality photos which make my recipes even yummier to look at.  I didn't think that was possible, but it is!  You'll want to lick the screen and lay a towel over your keyboard to catch the drool.  Hand to God, I'm not kidding!

So, stop on over, subscribe to the blog and you can also follow me on Twitter, Pinterest and Facebook.  I am also on Stumble Upon and LinkedIn.  I hope to see you around!

Here are a few photos to entice you to visit me at my new "location."

Cheddar Bacon BBQ Mini Meatloaves

Holy Guacamole!

Gluten Free Fuedgy Brownies. 

Sea Salted Caramel Corn with Dark Chocolate Drizzle

Faux-Reo (Organic Oreo) Cheesecake Bars

Easy Cheesy Twice-baked Potatoes

Real Food Girl: Unmodified has moved!

If you're seeing this post, I'd like to say hello and welcome!  

You've stumbled upon a site that offers real recipes for real people trying to reduce or eliminate GMOs, artificial colors, flavors, preservatives, HFCS, MSG, harmful additives, hormones, and antibiotics in their food.

This blog is a resource for how to shop, live and eat not only GMO-Free, but in a more healthy, purposeful way.  Real, whole, sustainable food can make you healthier.  I'm walking proof.

If this has made you curious, and I hope it has- please come and visit me over at: Real Food Girl: Unmodified

Thanks for stopping by and I'll see you over at the new site.  C'mon. It's one click of the mouse, and you know you want to see some pictures of mouth watering food!  And you know you're also a little bit curious how eating this way and living this way can help you to feel better... you'll want to read my story.

~Kristine

It's Time to Launch the NEW Blog Site!!

Yes, that's right! It's time to say goodbye to this blogger site and invite all of you over to my new site at http://www.realfoodgirlunmodified.com/   That's right! No more trying to remember my website address over here at Blogger.  Now you just have to remember Real Food Girl: Unmodified!

Better Than Bottled- Rich Chocolate Syrup (GMO-Free)

Have you ever had a friend suggest that you make something, and you kind of hem and haw and scrunch your nose up at them?  Yeah, so have I.  And I openly admit I'm not going to do that again!  I might miss out on something superchocolicious!   Take this beyond easy chocolate syrup.  It's got 5 ingredients and one of them is water!  I mean, *who* doesn't have water on hand?   My sincerest condolences if you don't have any water on hand because this syrup is that good and you're going to want to eat the whole jar.   Hershey's probably won't want you to make this, but you should make it anyway.  Live on the edge people!  Make your own chocolate syrup!

You say it's your birthday (na-na-na-nuh- nahnah) It's my birthday too! ♪ ♫ ♪

Today was my birthday.  Did the skies part while rays of sun shined through and birds sang and melodic choruses broke forth from the heavens?  No you say?  Yeah, didn't happen here either.   Regardless of the fact that the sky didn't part on my special day, I did get to go to a French restaurant with my mom and TSM.  It was my present from my mom and step-dad.  Sadly, he had to work today so he wasn't able to come along, but I sent my mom home with a doggie bag of my dish so he could have a taste.  I thought I'd share a review of the restaurant where we ate and tell you about the experience.  Are you ready?

Blondies (Have More Fun) with Chocolate Chips (Organic/GMO-Free)

 

I've loved almost every dense, chewy dessert bar that has ever crossed my luscious lips. There is something about a good dessert bar that brings out the inner Preschooler in me who believes everything is "mine" and refuses to share. 

A pan of Blondies (and brownies for that matter) are just what the doctor ordered to  comfort and console a broken heart.  Lord knows I ate plenty of these anytime some "Y" Chromosome ripped my heart out and stomped on it.  They also came in handy on nights when I had to cram for an exam.  Heck, these bars come in handy no matter what your mood or occasion may be.  You might just find yourself looking for an excuse to make them.  "Honey, I found a new mole on my shoulder...let's celebrate by making a pan of Blondies!!"  Whaat?!?  It could happen.