Shazam! I finally did it! I have managed to come up with TWO phenomenal substitutes for canned Cream of Mushroom Soup! I swear the stars and planets were aligned the day I stepped into the kitchen in an effort to come up with a healthy, MSG free, non-GMO, organic version of Mushroom Crap in a Can. I apologize for the harsh language however accurately it describes that "soup" that people use in so many recipes. I have no idea what took me so long to make my own. I think part of it was fear that I wouldn't be able to get it right without spending a ton of money. Much to my shagrin I managed to make two versions, one Organic/GMO-Free and the other version is Organic/GMO-Free and Gluten Free! You read that correctly. I went ahead and made a GF variety as well. Because I'm super cool like that.